Surgical tools

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SURGICAL INCISIONS

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SURGICAL INCISIONS 1. Kocher's incision Kocher's incision is a type of surgical incision named after the Swiss surgeon Emil Theodor Kocher. It is commonly used to gain access to the gallbladder, bile ducts, and upper part of the small intestine (duodenum) during surgical procedures. The incision starts from the right subcostal area (just below the rib cage) and extends towards the midline of the abdomen. It is typically a curved or slightly oblique incision, with the convexity directed towards the right side of the patient's body. The incision may vary in length depending on the specific surgical procedure and the patient's anatomy. Kocher's incision provides good exposure to the gallbladder and surrounding structures, making it suitable for procedures such as cholecystectomy (removal of the gallbladder) and exploration of the common bile duct. It allows the surgeon to visualize and manipulate these structures effectively. Although Kocher's incision ...
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